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The Ultimate Deviled Egg Potato Salad Recipe

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Combining the creamy richness of deviled eggs with the hearty texture of potato salad, this recipe is a must-try! If you’re looking for a dish that’s both comforting and crowd-pleasing, this deviled egg potato salad is the perfect choice. It brings together the tangy, savory flavors of classic deviled eggs and the creamy texture of potato salad into one delectable dish. Whether you’re hosting a summer BBQ, attending a potluck, or simply craving a hearty side dish, this recipe is guaranteed to impress.

Why This Recipe Stands Out

  • Perfect Flavor Balance: The combination of tangy mustard, creamy mayo, and savory potatoes makes this dish unforgettable.
  • Versatile: Serve it as a side for grilled meats, sandwiches, or even as a standalone snack.
  • Easy to Make: With simple ingredients and straightforward steps, this recipe is beginner-friendly.

Learn about the history of potato salads to appreciate how this dish has evolved over time.

Ingredients

Salad Base:

  • 6 large Yukon Gold potatoes, peeled and diced
  • 4 hard-boiled eggs, chopped
  • 1/2 cup diced celery
  • 1/4 cup diced red onion
  • 2 tbsp sweet pickle relish

Dressing:

  • 1/2 cup mayonnaise
  • 2 tbsp Dijon mustard
  • 1 tbsp apple cider vinegar
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • Salt and pepper to taste

Garnish:

  • Sliced hard-boiled eggs
  • Fresh parsley or chives

Learn how to perfectly boil eggs every time for the best results.

Instructions

Preparing the Potatoes:

  1. Cook Potatoes: Boil diced potatoes in salted water until fork-tender, about 10-12 minutes. Drain and cool.
  2. Prepare Eggs: Peel and chop 4 hard-boiled eggs. Slice additional eggs for garnish if desired.

Mixing the Salad:

  1. Combine Base Ingredients: In a large bowl, mix potatoes, chopped eggs, celery, red onion, and pickle relish.
  2. Make the Dressing: In a separate bowl, whisk together mayonnaise, Dijon mustard, apple cider vinegar, paprika, garlic powder, salt, and pepper.
  3. Toss Together: Pour the dressing over the potato mixture and gently toss to combine. Ensure everything is evenly coated.

Final Touches:

  1. Chill: Refrigerate the salad for at least 1 hour to let the flavors meld.
  2. Garnish: Top with sliced eggs, fresh parsley, or chives before serving.

Tips for the Best Deviled Egg Potato Salad

  • Use Yukon Gold Potatoes: They hold their shape better and have a creamy texture.
  • Don’t Overcook Potatoes: Overcooked potatoes can make the salad mushy.
  • Customize the Dressing: Adjust mustard and vinegar levels to suit your taste.
  • Chill for Best Flavor: Allowing the salad to chill enhances the tangy and savory flavors of the dressing.

Find more tips for perfect potato salads to elevate your dish.

Creative Variations

Add Bacon for Extra Flavor

Crispy crumbled bacon adds a smoky flavor to the deviled egg potato salad. Mix it in before chilling or sprinkle on top as a garnish.

Spicy Twist

For a spicier version, add diced jalapeños or a teaspoon of hot sauce to the dressing. This will add a delightful kick to the salad.

Lower Calorie Option

Replace half of the mayonnaise with Greek yogurt for a lighter, tangier version. It still tastes rich but is lower in calories.

Pairing Ideas and Serving Suggestions

  • Pair with BBQ: This salad complements grilled ribs, chicken, or burgers perfectly. The creamy texture balances the smoky flavors.
  • Serve with Sandwiches: Pair with deli sandwiches or wraps for a satisfying lunch.
  • Potluck Favorite: This deviled egg potato salad is always a hit at gatherings. Make extra because it disappears fast!

Perfect Accompaniments

  • Crusty Bread: Serve with a side of warm, crusty bread for added texture.
  • Fresh Greens: Pair with a light green salad to create a balanced meal.

Frequently Asked Questions

What is in Walmart deviled egg potato salad?

Walmart’s version typically includes potatoes, eggs, mayonnaise, mustard, and seasonings like paprika and onion.

What not to do when making potato salad?

Avoid overcooking the potatoes, under-seasoning the dressing, and skipping the chilling step for optimal flavor.

What’s the trick for deviled eggs?

The key is perfectly boiled eggs and a smooth, creamy filling made with mustard and mayonnaise.

What are the ingredients in Reser’s deviled egg potato salad?

Reser’s recipe includes potatoes, eggs, mayonnaise, mustard, and a hint of relish for added sweetness.

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